A unique and beautiful way to keep fresh butter on your counter.
How to use a Butter Bell:
Pack 1 stick of butter into the well in the underside of the butter keeper's cover.
Add about 1" cold water to the base.
Place the lid into the base; the butter is now sealed from air by the water.
Leave butter keeper out on your counter or table for fresh, spreadable butter.
For best results, change the water in the keeper every 3 days.